Safety of betaine as a novel food pursuant to Regulation (EU) 2015/2283. (5th April 2019)
- Record Type:
- Journal Article
- Title:
- Safety of betaine as a novel food pursuant to Regulation (EU) 2015/2283. (5th April 2019)
- Main Title:
- Safety of betaine as a novel food pursuant to Regulation (EU) 2015/2283
- Authors:
- Turck, Dominique
Castenmiller, Jacqueline
De Henauw, Stefaan
Hirsch‐Ernst, Karen Ildico
Kearney, John
Maciuk, Alexandre
Mangelsdorf, Inge
McArdle, Harry J
Naska, Androniki
Pelaez, Carmen
Pentieva, Kristina
Siani, Alfonso
Thies, Frank
Tsabouri, Sophia
Vinceti, Marco
Cubadda, Francesco
Engel, Karl Heinz
Frenzel, Thomas
Heinonen, Marina
Marchelli, Rosangela
Neuhäuser‐Berthold, Monika
Pöting, Annette
Poulsen, Morten
Sanz, Yolanda
Schlatter, Josef Rudolf
van Loveren, Henk
Turla, Emanuela
Knutsen, Helle Katrine - Abstract:
- Abstract: In 2017, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) concluded that betaine as a novel food (NF) is safe to be used at a maximum intake level of 6 mg/kg body weight per day in addition to the intake from the background diet. Following the present request from the European Commission, the EFSA NDA Panel was asked to deliver a scientific opinion on betaine by carrying out the assessment for the revised uses and use levels of betaine as proposed by the applicant. Thus, EFSA performed an intake assessment based on individual data from the EFSA Comprehensive European Food Consumption Database and the new proposed uses of the NF for the general population. The resulting ranges for the mean and high‐level estimated intakes of betaine for the general population do not exceed the safe level of intake previously established. The Panel concludes that the NF, betaine, is safe under the new proposed conditions of use.
- Is Part Of:
- EFSA journal. Volume 17:Number 4(2019)
- Journal:
- EFSA journal
- Issue:
- Volume 17:Number 4(2019)
- Issue Display:
- Volume 17, Issue 4 (2019)
- Year:
- 2019
- Volume:
- 17
- Issue:
- 4
- Issue Sort Value:
- 2019-0017-0004-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2019-04-05
- Subjects:
- betaine -- novel food -- intake assessment
Food -- Europe -- Safety measures -- Periodicals
Food Safety
Food -- Safety measures
Europe
Periodicals
Periodicals
Fulltext
Government Publications, International
Internet Resources
Periodicals
Periodicals
363.19209405 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1831-4732 ↗
- DOI:
- 10.2903/j.efsa.2019.5658 ↗
- Languages:
- English
- ISSNs:
- 1831-4732
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
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- British Library HMNTS - ELD Digital store
- Ingest File:
- 18774.xml