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HARVARD Citation
, . et al. (2019). Safety evaluation of the food enzyme phospholipase C from a genetically modified Komagataella phaffii (strain PRF). EFSA journal. p. n/a. [Online].
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, . et al. (2019). Safety evaluation of the food enzyme phospholipase C from a genetically modified Komagataella phaffii (strain PRF). EFSA journal. p. n/a. [Online].