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    Gupta, K. et al. (2021). Soybean‐Oil Lipid Minimization for Prevention of Intestinal Failure–Associated Liver Disease in Late‐Preterm and Term Infants With Gastrointestinal Surgical Disorders. JPEN, Journal of parenteral and enteral nutrition. 45 (6), pp. 1239-1248. [Online]. 
  
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