Cite
HARVARD Citation
Argiz, L. et al. (2021). Children with acute food protein‐induced enterocolitis syndrome from Spain and Italy usually tolerate all other food groups. Clinical & experimental allergy. 51 (9), pp. 1238-1241. [Online].
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Argiz, L. et al. (2021). Children with acute food protein‐induced enterocolitis syndrome from Spain and Italy usually tolerate all other food groups. Clinical & experimental allergy. 51 (9), pp. 1238-1241. [Online].