Effects of COVID-19 pandemic restrictions on coral reef fishes at eco-tourism sites in Bora-Bora, French Polynesia. (August 2021)

• Record Type: Journal Article
• Authors: Lecchini, David; Brooker, Rohan M.; Waqalevu, Viliame; Gairin, Emma; Minier, Lana; Berthe, Cecile; Besineau, Rainui; Blay, Guilhem; Maueau, Tehani; Sturny, Vincent; Bambridge, Tamatoa; Sang, Gaston Tong; Bertucci, Frédéric
• Is Part Of: Marine environmental research. Volume 170(2021)
• Publication Date: 2021-08
• Subjects: COVID-19 -- Eco-tourism sites -- Fishes -- Coral reef -- Future management -- Human activities; Marine pollution -- Environmental aspects -- Periodicals; Marine ecology -- Periodicals; Mer -- Pollution -- Aspect de l'environnement -- Périodiques; Écologie marine -- Périodiques; Electronic journals; 577.705
• DOI: 10.1016/j.marenvres.2021.105451
• Languages: English
• ISSNs: 0141-1136

Abstract

Abstract: The COVID-19 pandemic led to a global lockdown in mid-2020, leading to a rapid decline in international travel and tourism. In French Polynesia, marine-based tourism activities ceased in March 2020 with the suspension of international flights (i.e., 45 days - between 20th March and 04 th May 2020), slowly restarting between May–July as domestic and international visitors returned. The impacts of this rapid change in human activity at reef tourism sites on associated reef fishes was examined at Bora-Bora Island through underwater surveys of five control and nine eco-tourism sites. Our results showed that fish density significantly increased from March to May (i.e., the overall density of fishes increased by 143% and harvested species by 215%), but returned to pre-lockdown levels by August 2020. At the usually busy eco-tourism sites, fish diversity, notably of piscivores, omnivores, and benthic feeders, was higher in the absence of tourists. The impact observed is almost certainly related to short term changes in fish behavior, as any density fluctuations at the population level are unlikely to have happened over such a short time frame. Overall, these findings highlight the influence of human activities on fish communities and underline the need for further research to evaluate the environmental impacts of eco-tourism. Highlights: Tourism can be a cause of coral reefs degradation but also an asset to their protection. In 2020, the COVID-19 pandemic provided an opportunity to quantify these impacts. Fish abundance increased in the absence of tourists as a result of changes in their behavior. It returned to usual levels when human activity resumed. Better eco-tourism practices should improve management and sustainable ecosystem use.