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HARVARD Citation
Niveditha, A. et al. (2021). Application of cold plasma and ozone technology for decontamination of Escherichia coli in foods- a review. Food control. p. . [Online].
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Niveditha, A. et al. (2021). Application of cold plasma and ozone technology for decontamination of Escherichia coli in foods- a review. Food control. p. . [Online].