Cite
HARVARD Citation
Sembera, C. et al. (2019). Benefits and drawbacks of food and dairy waste co-digestion at a high organic loading rate: A Moosburg WWTP case study. Waste management. pp. 217-226. [Online].
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Sembera, C. et al. (2019). Benefits and drawbacks of food and dairy waste co-digestion at a high organic loading rate: A Moosburg WWTP case study. Waste management. pp. 217-226. [Online].