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HARVARD Citation
Barnes, R. et al. (2019). Body Mass Index as a Determinant of Systemic Exposure to Gallotannin Metabolites during 6‐Week Consumption of Mango (Mangifera indica L.) and Modulation of Intestinal Microbiota in Lean and Obese Individuals. Molecular nutrition & food research. 63 (2), p. n/a. [Online].