Opportunities of super high-density olive orchard to improve soil quality: Management guidelines for application of pruning residues. (1st September 2021)
- Record Type:
- Journal Article
- Title:
- Opportunities of super high-density olive orchard to improve soil quality: Management guidelines for application of pruning residues. (1st September 2021)
- Main Title:
- Opportunities of super high-density olive orchard to improve soil quality: Management guidelines for application of pruning residues
- Authors:
- Taguas, Encarnación V.
Marín-Moreno, Víctor
Díez, Concepción M.
Mateos, Luciano
Barranco, Diego
Mesas-Carrascosa, Francisco-Javier
Pérez, Rafael
García-Ferrer, Alfonso
Quero, José L. - Abstract:
- Abstract: Applying pruning residues in the lanes of olive groves has become a popular practice because it is economical and accrues benefits for soil and water management. This study presents an analysis of the impact of different rates of pruning residue on soil properties, in particular related with soil quality. Over 4 annual campaigns, chopped pruning residues used as a mulch were analyzed in terms of composition, coverage and moisture content to evaluate their effects on the amount of soil organic carbon (−10 cm and −20 cm) and CO2 emissions, temperature and moisture. The experiment was carried out in a super-intensive olive orchard in Cordoba (SE, Spain) and used four amounts of fresh pruning residue: 7.5 t ha ⁻1 (T1), 15.0 t ha ⁻1 (T2) and 30.0 t ha ⁻1 (T3), with a control T0 = 0.0 t ha 1 . Mulch mean leaf fraction was 46.0 ± 17.5% (±SD) and initial water content, 24.8 ± 8.6%. The mulching benefits for soil moisture were observed in amounts of pruning residue >7.5 t ha ⁻1, which are only produced in super-intensive olive groves or in orchards with high tree densities. The low impact of the treatments on soil moisture was explained by the dramatic annual variations in residue moisture contents, caused by the regimes of high temperatures and rainfall-evapotranspiration deficits inherent to the Mediterranean Basin climate. Thus, the mulching capacity only resulted efficient when the residues were still humid in spring. In addition, 15.0 t ha ⁻1 of pruning residues wasAbstract: Applying pruning residues in the lanes of olive groves has become a popular practice because it is economical and accrues benefits for soil and water management. This study presents an analysis of the impact of different rates of pruning residue on soil properties, in particular related with soil quality. Over 4 annual campaigns, chopped pruning residues used as a mulch were analyzed in terms of composition, coverage and moisture content to evaluate their effects on the amount of soil organic carbon (−10 cm and −20 cm) and CO2 emissions, temperature and moisture. The experiment was carried out in a super-intensive olive orchard in Cordoba (SE, Spain) and used four amounts of fresh pruning residue: 7.5 t ha ⁻1 (T1), 15.0 t ha ⁻1 (T2) and 30.0 t ha ⁻1 (T3), with a control T0 = 0.0 t ha 1 . Mulch mean leaf fraction was 46.0 ± 17.5% (±SD) and initial water content, 24.8 ± 8.6%. The mulching benefits for soil moisture were observed in amounts of pruning residue >7.5 t ha ⁻1, which are only produced in super-intensive olive groves or in orchards with high tree densities. The low impact of the treatments on soil moisture was explained by the dramatic annual variations in residue moisture contents, caused by the regimes of high temperatures and rainfall-evapotranspiration deficits inherent to the Mediterranean Basin climate. Thus, the mulching capacity only resulted efficient when the residues were still humid in spring. In addition, 15.0 t ha ⁻1 of pruning residues was the threshold to provide significant increases in soil organic carbon at depths of 0–20 cm. Thus, accumulating pruning residue in lanes at rates of over 15 t ha ⁻1 (T2 and T3) is more convenient than a uniform distribution with lower amounts, due to the low mineralization rates occurring during warm seasons and the larger inputs of OM increasing the annual balance of SOC. Graphical abstract: Image 1 Highlights: The impact of olive tree pruning residue rates on soil properties was studied. The mulching benefits for soil moisture were observed with rates >7.5 t ha −1 The residue mulching capacity on soil moisture only resulted efficient when fresh. 15.0 t ha ⁻1 of residues was the threshold to significant increases in topsoil SOC. Accumulated residues in some lanes at rates >15 t ha ⁻1 is the best management. … (more)
- Is Part Of:
- Journal of environmental management. Volume 293(2021)
- Journal:
- Journal of environmental management
- Issue:
- Volume 293(2021)
- Issue Display:
- Volume 293, Issue 2021 (2021)
- Year:
- 2021
- Volume:
- 293
- Issue:
- 2021
- Issue Sort Value:
- 2021-0293-2021-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-09-01
- Subjects:
- Super high-density olive orchard -- Olea europaea L -- Soil management -- Mulch -- Pruning residues -- Soil temperature -- Soil moisture -- Organic carbon -- Soil respiration
Environmental policy -- Periodicals
Environmental management -- Periodicals
Environment -- Periodicals
Ecology -- Periodicals
363.705 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03014797 ↗
http://www.elsevier.com/journals ↗
http://www.idealibrary.com ↗
http://firstsearch.oclc.org ↗ - DOI:
- 10.1016/j.jenvman.2021.112785 ↗
- Languages:
- English
- ISSNs:
- 0301-4797
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4979.383000
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British Library HMNTS - ELD Digital store - Ingest File:
- 17600.xml