Cite
HARVARD Citation
Lajin, B. et al. (2021). Is the water disinfection by-product dichloroacetic acid biosynthesized in the edible mushroom Russula nigricans?. Chemosphere. p. . [Online].
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Lajin, B. et al. (2021). Is the water disinfection by-product dichloroacetic acid biosynthesized in the edible mushroom Russula nigricans?. Chemosphere. p. . [Online].