ICT based water-soluble fluorescent probe for discriminating mono and dicarbonyl species and analysis in foods. Issue 52 (3rd June 2021)
- Record Type:
- Journal Article
- Title:
- ICT based water-soluble fluorescent probe for discriminating mono and dicarbonyl species and analysis in foods. Issue 52 (3rd June 2021)
- Main Title:
- ICT based water-soluble fluorescent probe for discriminating mono and dicarbonyl species and analysis in foods
- Authors:
- Jana, Anal
Baruah, Mousumi
Munan, Subrata
Samanta, Animesh - Abstract:
- Abstract : A water soluble fluorescent probe is developed for efficient detection and discrimination of reactive 1C-formaldehyde from 2Cs-methylglyoxal and glyoxal by modulating the ICT process and applied in cellular-imaging as well as food analysis. Abstract : A unique and highly water-soluble ICT-based fluorescent probe is developed for efficient detection and discrimination of reactive monocarbonyl formaldehyde (FA) from dicarbonyl methylglyoxal (MGO)/glyoxal (GO) by modulating the ICT process, which was confirmed by photophysical and TD-DFT analysis. The probe is applied in cellular imaging and quantifying FA in preserved food and MGO in manuka honey.
- Is Part Of:
- Chemical communications. Volume 57:Issue 52(2021)
- Journal:
- Chemical communications
- Issue:
- Volume 57:Issue 52(2021)
- Issue Display:
- Volume 57, Issue 52 (2021)
- Year:
- 2021
- Volume:
- 57
- Issue:
- 52
- Issue Sort Value:
- 2021-0057-0052-0000
- Page Start:
- 6380
- Page End:
- 6383
- Publication Date:
- 2021-06-03
- Subjects:
- Chemistry -- Periodicals
540 - Journal URLs:
- http://pubs.rsc.org/en/journals/journalissues/cc ↗
http://www.rsc.org/ ↗ - DOI:
- 10.1039/d1cc02600c ↗
- Languages:
- English
- ISSNs:
- 1359-7345
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3139.350000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 17421.xml