Cite
HARVARD Citation
Yao, Z. et al. (2021). Low dietary quercetin intake by food frequency questionnaire analysis is not associated with hypertension occurrence. Clinical nutrition. 40 (6), pp. 3748-3753. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Yao, Z. et al. (2021). Low dietary quercetin intake by food frequency questionnaire analysis is not associated with hypertension occurrence. Clinical nutrition. 40 (6), pp. 3748-3753. [Online].