Cite
HARVARD Citation
Guo, F. et al. (2021). Dietary potato intake and risks of type 2 diabetes and gestational diabetes mellitus. Clinical nutrition. 40 (6), pp. 3754-3764. [Online].
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Guo, F. et al. (2021). Dietary potato intake and risks of type 2 diabetes and gestational diabetes mellitus. Clinical nutrition. 40 (6), pp. 3754-3764. [Online].