Flammeovirga pectinis sp. nov., isolated from the gut of the Korean scallop, Patinopecten yessoensis. Issue 1 (3rd February 2020)

• Record Type: Journal Article
• Authors: Jeong, Yun-Seok; Kang, Woorim; Sung, Hojun; Lee, June-Young; Yun, Ji-Hyun; Shin, Na-Ri; Kim, Hyun Sik; Lee, So-Yeon; Han, Jeong Eun; Lee, Jae-Yun; Tak, Euon Jung; Kim, Pil Soo; Hyun, Dong-Wook; Jung, Mi-Ja; Whon, Tae Woong; Kang, Myung-Suk; Lee, Ki-Eun; Lee, Byoung-Hee; Bae, Jin-Woo
• Is Part Of: International journal of systematic and evolutionary microbiology. Volume 70:Issue 1(2020)
• Page Start: 499
• Page End: 504
• Publication Date: 2020-02-03
• Subjects: Flammeovirga -- Patinopecten yessoensis -- Flammeovirgaceae; Microbiology -- Periodicals; Microbiology -- Classification -- Periodicals; 579
• DOI: 10.1099/ijsem.0.003783
• Languages: English
• ISSNs: 1466-5026

Abstract

Abstract : A novel Gram-stain-negative, aerobic, rod-shaped, reddish-orange-coloured, gliding bacterial strain, designated L12M1 T, was isolated from the gut of the Korean scallop, Patinopecten yessoensis . Phylogenetic analysis based on 16S rRNA gene sequence revealed that strain L12M1 T formed a monophyletic clade with the strains in the genus Flammeovirga and showed highest 16S rRNA gene sequence similarity to Flammeovirga kamogawensis YS10 T (98.66 %). The major cellular fatty acids of strain L12M1 T were iso-C15 : 0 and C20 : 4 ω6, 9, 12, 15 c . The predominant isoprenoid quinone was MK-7. The major polyamines were spermidine, cadaverine and the minor polyamine was putrescine. The DNA G+C content was 32.1 mol%. The phylogenetic, phenotypic, biochemical, chemotaxonomic and genotypic results indicated that strain L12M1 T represents a novel species of the genus Flammeovirga, for which the name Flammeovirga pectinis sp. nov. is proposed. The type strain is L12M1 T (=KCTC 62750 T =JCM 33169 T ).