Cite
HARVARD Citation
Allan, J. et al. (2021). Healthy snacks in hospitals: Testing the potential effects of changes in availability. Nutrition and health. 27 (3), pp. 321-327. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Allan, J. et al. (2021). Healthy snacks in hospitals: Testing the potential effects of changes in availability. Nutrition and health. 27 (3), pp. 321-327. [Online].