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HARVARD Citation
Mohammadi, F. et al. (2021). Abscisic acid crosstalk with auxin and ethylene in biosynthesis and degradation of inulin‐type fructans in chicory. Plant biology. pp. 636-642. [Online].
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Mohammadi, F. et al. (2021). Abscisic acid crosstalk with auxin and ethylene in biosynthesis and degradation of inulin‐type fructans in chicory. Plant biology. pp. 636-642. [Online].