Cite
HARVARD Citation
Gomathi, S. et al. (2014). Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria from Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. TheScientificWorldjournal. p. . [Online].
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Gomathi, S. et al. (2014). Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria from Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. TheScientificWorldjournal. p. . [Online].