What is the effect of oral vinegar ingestion on postprandial glucose levels?. Issue 2 (February 2015)
- Record Type:
- Journal Article
- Title:
- What is the effect of oral vinegar ingestion on postprandial glucose levels?. Issue 2 (February 2015)
- Main Title:
- What is the effect of oral vinegar ingestion on postprandial glucose levels?
- Authors:
- Bradley, Juliet
Rodriguez, Vimarie
Gollapudi, Kranti - Abstract:
- Abstract : Evidence‐Based Answer : The evidence is mixed. Preprandial oral ingestion of vinegar may reduce postprandial glucose levels by anywhere from 19% to 25%. Any such effect may be greater in combination with high‐glycemic index meals (SOR: C, RCTs with limited‐quality disease‐oriented evidence).
- Is Part Of:
- Evidence-based practice. Volume 18:Issue 2(2015)
- Journal:
- Evidence-based practice
- Issue:
- Volume 18:Issue 2(2015)
- Issue Display:
- Volume 18, Issue 2 (2015)
- Year:
- 2015
- Volume:
- 18
- Issue:
- 2
- Issue Sort Value:
- 2015-0018-0002-0000
- Page Start:
- Page End:
- Publication Date:
- 2015-02
- Journal URLs:
- http://journals.lww.com/pages/default.aspx ↗
- DOI:
- 10.1097/01.EBP.0000540897.68174.f6 ↗
- Languages:
- English
- ISSNs:
- 1095-4120
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3831.037550
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 17003.xml