Cite
HARVARD Citation
Di Petrillo, A. et al. (2019). Chemical composition and enzyme inhibition of Phytolacca dioica L. seeds extracts. Journal of enzyme inhibition and medicinal chemistry. pp. 519-527. [Online].
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Di Petrillo, A. et al. (2019). Chemical composition and enzyme inhibition of Phytolacca dioica L. seeds extracts. Journal of enzyme inhibition and medicinal chemistry. pp. 519-527. [Online].