Cite
HARVARD Citation
Li, C. et al. (2021). Electrospun phospholipid nanofibers encapsulated with cinnamaldehyde/HP-β-CD inclusion complex as a novel food packaging material. Food packaging and shelf life. p. . [Online].
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Li, C. et al. (2021). Electrospun phospholipid nanofibers encapsulated with cinnamaldehyde/HP-β-CD inclusion complex as a novel food packaging material. Food packaging and shelf life. p. . [Online].