Cite
HARVARD Citation
Fan, W. et al. (2021). Analysis of antioxidants in Chrysanthemum indici flos by online gradient extraction and HPLC-FRAP. Analytical methods. 13 (20), pp. 2283-2289. [Online].
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Fan, W. et al. (2021). Analysis of antioxidants in Chrysanthemum indici flos by online gradient extraction and HPLC-FRAP. Analytical methods. 13 (20), pp. 2283-2289. [Online].