Cite
HARVARD Citation
Linke, M. et al. (2021). Water vapour condensation on the surface of bulky fruit: Some basics and a simple measurement method. Journal of food engineering. p. . [Online].
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Linke, M. et al. (2021). Water vapour condensation on the surface of bulky fruit: Some basics and a simple measurement method. Journal of food engineering. p. . [Online].