Cite
HARVARD Citation
Wang, X. et al. (2021). Chiral analysis of cis-2-methyl-4-propyl-1, 3-oxathiane and identification of cis-2, 4, 4, 6-tetramethyl-1, 3-oxathiane in wine. Food chemistry. p. . [Online].
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Wang, X. et al. (2021). Chiral analysis of cis-2-methyl-4-propyl-1, 3-oxathiane and identification of cis-2, 4, 4, 6-tetramethyl-1, 3-oxathiane in wine. Food chemistry. p. . [Online].