Cite
HARVARD Citation
Hernández-Olivas, E. et al. (2021). Age-related gastrointestinal alterations of legumes and cereal grains digestibility. Food bioscience. p. . [Online].
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Hernández-Olivas, E. et al. (2021). Age-related gastrointestinal alterations of legumes and cereal grains digestibility. Food bioscience. p. . [Online].