Cite
HARVARD Citation
Ferrari, C. et al. (2013). Photodegradation of Rhodamine B Using the Microwave/UV/H2O2: Effect of Temperature. International journal of photoenergy. p. . [Online].
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Ferrari, C. et al. (2013). Photodegradation of Rhodamine B Using the Microwave/UV/H2O2: Effect of Temperature. International journal of photoenergy. p. . [Online].