Cite
HARVARD Citation
Hoff, R. et al. (2021). Residues of antibiotics in yeasts from ethanol production: a possible contamination route for feedingstuffs. Journal of environmental science and health. 56 (4), pp. 307-312. [Online].
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Hoff, R. et al. (2021). Residues of antibiotics in yeasts from ethanol production: a possible contamination route for feedingstuffs. Journal of environmental science and health. 56 (4), pp. 307-312. [Online].