Cite
HARVARD Citation
Buchberger, A. et al. (2021). Reversible Control of Gelatin Hydrogel Stiffness by Using DNA Crosslinkers. Chembiochem. pp. 1755-1760. [Online].
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Buchberger, A. et al. (2021). Reversible Control of Gelatin Hydrogel Stiffness by Using DNA Crosslinkers. Chembiochem. pp. 1755-1760. [Online].