Caproicibacterium amylolyticum gen. nov., sp. nov., a novel member of the family Oscillospiraceae isolated from pit clay used for making Chinese strong aroma-type liquor. Issue 4 (27th April 2021)
- Record Type:
- Journal Article
- Title:
- Caproicibacterium amylolyticum gen. nov., sp. nov., a novel member of the family Oscillospiraceae isolated from pit clay used for making Chinese strong aroma-type liquor. Issue 4 (27th April 2021)
- Main Title:
- Caproicibacterium amylolyticum gen. nov., sp. nov., a novel member of the family Oscillospiraceae isolated from pit clay used for making Chinese strong aroma-type liquor
- Authors:
- Gu, Yang
Zhu, Xiaojun
Lin, Feng
Shen, Caihong
Li, Yong
Ao, Ling
Fan, Wenlai
Ren, Cong
Xu, Yan - Abstract:
- Abstract : An anaerobic, Gram-stain-positive, rod-shaped, motile and spore-forming bacterium, designated strain LBM18003 T, was isolated from pit clay used for making Chinese strong aroma-type liquor. Growth occurred at 20–40 °C (optimum, 30–37 °C), pH 4.5–9.5 (optimum, pH 6.5–7.0) and in the presence of 0.0–1.0 % (w/v) sodium chloride (optimum, 0 %). The predominant fatty acids were C16:0, C14:0, C14:0 DMA and C16:0 3-OH, and the major polar lipids were diphosphatidylglycerol, phosphatidylglycerol, two unidentified phospholipids and nine unidentified glycolipids. Phylogenetic analysis revealed that strain LBM18003 T is a novel member of the family Oscillospiraceae . The 16S rRNA gene sequence similarities of strain LBM18003 T to its two most closely related species were less than 94.5 % for distinguishing genera, i.e. closely related to Caproiciproducens galactitolivorans JCM 30532 T (94.1 %) and Caproicibacter fermentans DSM 107079 T (93.2 %). The genome size of strain LBM18003 T was 2 996 201 bp and its DNA G+C content was 48.48 mol%. Strain LBM18003 T exhibited 67.8 and 68.1% pairwise-determined whole-genome average nucleotide identity values to Caproiciproducens galactitolivorans JCM 30532 T and Caproicibacter fermentans DSM 107079 T, respectively; and showed 62.2 and 61.0 % the average amino acid identity values to Caproiciproducens galactitolivorans JCM 30532 T and Caproicibacter fermentans DSM 107079 T, respectively; and demonstrated 46.1 and 41.5 % conserved genesAbstract : An anaerobic, Gram-stain-positive, rod-shaped, motile and spore-forming bacterium, designated strain LBM18003 T, was isolated from pit clay used for making Chinese strong aroma-type liquor. Growth occurred at 20–40 °C (optimum, 30–37 °C), pH 4.5–9.5 (optimum, pH 6.5–7.0) and in the presence of 0.0–1.0 % (w/v) sodium chloride (optimum, 0 %). The predominant fatty acids were C16:0, C14:0, C14:0 DMA and C16:0 3-OH, and the major polar lipids were diphosphatidylglycerol, phosphatidylglycerol, two unidentified phospholipids and nine unidentified glycolipids. Phylogenetic analysis revealed that strain LBM18003 T is a novel member of the family Oscillospiraceae . The 16S rRNA gene sequence similarities of strain LBM18003 T to its two most closely related species were less than 94.5 % for distinguishing genera, i.e. closely related to Caproiciproducens galactitolivorans JCM 30532 T (94.1 %) and Caproicibacter fermentans DSM 107079 T (93.2 %). The genome size of strain LBM18003 T was 2 996 201 bp and its DNA G+C content was 48.48 mol%. Strain LBM18003 T exhibited 67.8 and 68.1% pairwise-determined whole-genome average nucleotide identity values to Caproiciproducens galactitolivorans JCM 30532 T and Caproicibacter fermentans DSM 107079 T, respectively; and showed 62.2 and 61.0 % the average amino acid identity values to Caproiciproducens galactitolivorans JCM 30532 T and Caproicibacter fermentans DSM 107079 T, respectively; and demonstrated 46.1 and 41.5 % conserved genes to Caproiciproducens galactitolivorans JCM 30532 T and Caproicibacter fermentans DSM 107079 T, respectively. The comparisons of 16S rRNA gene and genome sequences confirmed that strain LBM18003 T represented a novel genus of the family Oscillospiraceae . Based on morphological, physiological, biochemical, chemotaxonomic, genotypic and phylogenetic results, strain LBM18003 T represents a novel species of a novel genus of the family Oscillospiraceae, for which the name Caproicibacterium amylolyticum gen. nov., sp. nov. is proposed. The type strain is LBM18003 T (=GDMCC 1.1626 T =JCM 33783 T ). … (more)
- Is Part Of:
- International journal of systematic and evolutionary microbiology. Volume 71:Issue 4(2021)
- Journal:
- International journal of systematic and evolutionary microbiology
- Issue:
- Volume 71:Issue 4(2021)
- Issue Display:
- Volume 71, Issue 4 (2021)
- Year:
- 2021
- Volume:
- 71
- Issue:
- 4
- Issue Sort Value:
- 2021-0071-0004-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-04-27
- Subjects:
- caproate -- Caproicibacterium amylolyticum -- Oscillospiraceae -- pit clay -- strong aroma-type liquor
Microbiology -- Periodicals
Microbiology -- Classification -- Periodicals
579 - Journal URLs:
- https://www.microbiologyresearch.org/content/journal/ijsem ↗
- DOI:
- 10.1099/ijsem.0.004789 ↗
- Languages:
- English
- ISSNs:
- 1466-5026
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD Digital store
- Ingest File:
- 16628.xml