Cite
HARVARD Citation
Jia, X. et al. (2021). Automatic periodical SO2 fumigation improves the storage quality of tender ginger. Journal of food processing and preservation. 45 (4), p. n/a. [Online].
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Jia, X. et al. (2021). Automatic periodical SO2 fumigation improves the storage quality of tender ginger. Journal of food processing and preservation. 45 (4), p. n/a. [Online].