Cite
HARVARD Citation
Ran, J. et al. (2021). Characterization of a novel antifungal protein produced by Paenibacillus polymyxa isolated from the wheat rhizosphere. Journal of the science of food and agriculture. pp. 1901-1909. [Online].
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Ran, J. et al. (2021). Characterization of a novel antifungal protein produced by Paenibacillus polymyxa isolated from the wheat rhizosphere. Journal of the science of food and agriculture. pp. 1901-1909. [Online].