Cite
HARVARD Citation
Leite, T. et al. (2021). The effects of açaí oil addition in tilapia diets on performance, hepatic energy metabolism enzymes and antioxidant responses. Aquaculture research. pp. 395-402. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Leite, T. et al. (2021). The effects of açaí oil addition in tilapia diets on performance, hepatic energy metabolism enzymes and antioxidant responses. Aquaculture research. pp. 395-402. [Online].