Cite
HARVARD Citation
Oshiro, S. et al. (2021). Presence of antibodies against SARS-CoV-2 spike protein in bovine whey IgG enriched fraction. International dairy journal. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Oshiro, S. et al. (2021). Presence of antibodies against SARS-CoV-2 spike protein in bovine whey IgG enriched fraction. International dairy journal. p. . [Online].