Cite
MLA Citation
Asaad Rehman Al‐Hilphy et al.. “Drying of sliced tomato (Lycopersicon esculentum L.) by a novel halogen dryer: Effects of drying temperature on physical properties, drying kinetics, and energy consumption.” Journal of food process engineering, vol. 44, 2021, p. n/a. http://access.bl.uk/ark:/81055/vdc_100123371733.0x000052