Cite
HARVARD Citation
Wu, Y. et al. (2021). Blocking and degradation of aflatoxins by cold plasma treatments: Applications and mechanisms. Trends in food science & technology. pp. 647-661. [Online].
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Wu, Y. et al. (2021). Blocking and degradation of aflatoxins by cold plasma treatments: Applications and mechanisms. Trends in food science & technology. pp. 647-661. [Online].