Cite
HARVARD Citation
Ran, J. et al. (2016). Development and Validation of a Reversed-Phase HPLC Method for the Quantitative Determination of Ten Polyphenols Extracted from Apple Peel. Journal of AOAC International. pp. 481-488. [Online].
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Ran, J. et al. (2016). Development and Validation of a Reversed-Phase HPLC Method for the Quantitative Determination of Ten Polyphenols Extracted from Apple Peel. Journal of AOAC International. pp. 481-488. [Online].