Cite
HARVARD Citation
Uematsu, Y. et al. (2017). Simultaneous Analysis of Oil-Soluble, Basic, and Acidic Illegal Dyes in Foods Using Liquid Chromatography–Diode-Array Detection. Journal of AOAC International. pp. 1102-1109. [Online].
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Uematsu, Y. et al. (2017). Simultaneous Analysis of Oil-Soluble, Basic, and Acidic Illegal Dyes in Foods Using Liquid Chromatography–Diode-Array Detection. Journal of AOAC International. pp. 1102-1109. [Online].