Quantification of Whey Protein Content in Infant Formulas by Sodium Dodecyl Sulfate-Capillary Gel Electrophoresis (SDS-CGE): Single-Laboratory Validation, First Action 2016.15. (22nd November 2019)

Record Type:: Journal Article
Title:: Quantification of Whey Protein Content in Infant Formulas by Sodium Dodecyl Sulfate-Capillary Gel Electrophoresis (SDS-CGE): Single-Laboratory Validation, First Action 2016.15. (22nd November 2019)
Main Title:: Quantification of Whey Protein Content in Infant Formulas by Sodium Dodecyl Sulfate-Capillary Gel Electrophoresis (SDS-CGE): Single-Laboratory Validation, First Action 2016.15
Authors:: Feng, Ping
Fuerer, Christophe
McMahon, Adrienne
Abstract:
Is Part Of:: Journal of AOAC International. Volume 100:Number 4(2017)
Journal:: Journal of AOAC International
Issue:: Volume 100:Number 4(2017)
Issue Display:: Volume 100, Issue 4 (2017)
Year:: 2017
Volume:: 100
Issue:: 4
Issue Sort Value:: 2017-0100-0004-0000
Page Start:: 1177
Page End:: 1180
Publication Date:: 2019-11-22
Subjects:: Agricultural chemistry -- Periodicals
Food -- Analysis -- Periodicals
543
Journal URLs:: http://www.oxfordjournals.org/ ↗
https://academic.oup.com/jaoac/ ↗
DOI:: 10.5740/jaoacint.2016_15 ↗
Languages:: English
ISSNs:: 1060-3271
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 15425.xml