Cite

HARVARD Citation

    McCleary, B. et al. (2019). Determination of Fructan (Inulin, FOS, Levan, and Branched Fructan) in Animal Food (Animal Feed, Pet Food, and Ingredients): Single-Laboratory Validation, First Action 2018.07. Journal of AOAC International. pp. 883-892. [Online]. 
  
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