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Sharma, A. et al. (n.d.). A comparative study of effects of extraction solvents/techniques on percentage yield, polyhenolic composition, and antioxidant potential of various extracts obtained from stems of Nepeta leucophylla: RP‐HPLC‐DAD assessment of its polyhenolic constituents. Journal of food biochemistry. 41 (2), p. n/a. [Online].