Cite
HARVARD Citation
Ma, H. et al. (n.d.). Effect of ultrasonic pretreatment on chain elongation of saccharified residue from food waste by anaerobic fermentation. Environmental pollution. p. . [Online].
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Ma, H. et al. (n.d.). Effect of ultrasonic pretreatment on chain elongation of saccharified residue from food waste by anaerobic fermentation. Environmental pollution. p. . [Online].