Cite
HARVARD Citation
Panda, S. et al. (2020). Development of model mouth for food oral processing studies: Present challenges and scopes. Innovative food science & emerging technologies. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Panda, S. et al. (2020). Development of model mouth for food oral processing studies: Present challenges and scopes. Innovative food science & emerging technologies. p. . [Online].