Cite
HARVARD Citation
Kim, T. et al. (2020). Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies. Advances in nutrition. 11 (6), pp. 1437-1452. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Kim, T. et al. (2020). Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies. Advances in nutrition. 11 (6), pp. 1437-1452. [Online].