19 Effects of glutathione on growth performance and intestinal health of piglets. (5th December 2019)

• Record Type: Journal Article
• Authors: Ma, Xianyong; Tian, Zhimei; Cui, Yiyan; Liu, Zhichang; Lu, Huijie
• Is Part Of: Journal of animal science. Volume 97(2019)Supplement 3
• Page Start: 19
• Page End: 19
• Publication Date: 2019-12-05
• Subjects: glutathione -- piglet -- intestinal health; Livestock -- Periodicals; Livestock; Electronic journals; Periodicals; 636.005
• DOI: 10.1093/jas/skz258.036
• Languages: English
• ISSNs: 0021-8812

Abstract

Abstract: Object: The aim of this experiment was to study the effects of different levels of glutathione (GSH) on growth performance and intestinal health of piglets. Methods: A total of 180 piglets of 21-day-old (Duroc × Landrace × Large White) were randomly divided into 5 groups. The control group was fed a standard diet based on NRC 2012. The treatment group 1 - 4 was supplemented with 50, 100, 200 and 400mg/kg GSH. The experiment lasted 28 days. Results: Compared with the control group, 50mg/kg GSH significantly increased the piglet's skin and gross color, average daily gain (ADG) and decreased feed gain ratio (F/G) (P < 0.05), while the effect of 100, 200, 400 mg/kg GSH was contrary. The supplementation of 50mg/kg GSH significantly increased the mucosal villi height, the ratio of villous height to crypt depth (VH/CD) and decreased the crypt depth (P < 0.05) in duodenum, jejunum and ileum (P < 0.05), while the effect of 100, 200, 400 mg/kg GSH was contrary; The supplementation of 50mg/kg GSH decreased the concentration of triglyceride in plasma (P < 0.05); The supplementation of 50, 100, 200, 400mg/kg GSH had no effect on the antioxidative indexes of blood, but 400mg/kg GSH increased the activities of T-AOC, GSH, SOD and decreased MDA content in jejunum and ileum; 400mg/kg GSH increased the content of T-SOD in liver (P < 0.05), while 50mg/kg GSH had no effect on SOD, GSH-PX, GSH-SOD in intestine and liver (P > 0.05). 50mg/kg GSH significantly increased T-AOC activity and decreased MDA content in muscle (P < 0.05). Conclusion: Supplementation of 50mg/kg GSH in piglets` diet was the most appropriate and it could significantly improve skin and gross color, growth performance and intestinal mucosal morphology, it also increased the antioxidation ability in muscle of piglets.