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Li, X. et al. (n.d.). Resveratrol relieves chlorothalonil-induced apoptosis and necroptosis through miR-15a/Bcl2-A20 axis in fish kidney cells. Fish & shellfish immunology. pp. 427-434. [Online].
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Li, X. et al. (n.d.). Resveratrol relieves chlorothalonil-induced apoptosis and necroptosis through miR-15a/Bcl2-A20 axis in fish kidney cells. Fish & shellfish immunology. pp. 427-434. [Online].