Cite
HARVARD Citation
Koohi, S. et al. (2020). Extraction of Oxidative Enzymes from Green Tea Leaves and Optimization of Extraction Conditions. Chemical engineering & technology. 43 (12), pp. 2548-2556. [Online].
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Koohi, S. et al. (2020). Extraction of Oxidative Enzymes from Green Tea Leaves and Optimization of Extraction Conditions. Chemical engineering & technology. 43 (12), pp. 2548-2556. [Online].