Lifestyle behaviors among undergraduate nursing students: A latent class analysis. Issue 5 (14th August 2020)

• Record Type: Journal Article
• Authors: Macedo, Tassia T. S.; Mussi, Fernanda C.; Sheets, Debra; Campos, Ana C. P.; Patrão, Ana L.; Freitas, Caren L. M.; Paim, Melissa A. S.
• Is Part Of: Research in nursing & health. Volume 43:Issue 5(2020)
• Page Start: 520
• Page End: 528
• Publication Date: 2020-08-14
• Subjects: health promotion -- latent class analysis -- lifestyle -- nursing students; Nursing -- Research -- Periodicals; Nursing -- Periodicals; 610.7305
• DOI: 10.1002/nur.22064
• Languages: English
• ISSNs: 0160-6891

Abstract

Abstract: This is a cross‐sectional study whose objective was to identify clustering of lifestyle behaviors among undergraduate nursing students to inform health promotion efforts and improve health outcomes later in life. All 353 undergraduate nursing students from the School of Nursing in a public university, Bahia, Brazil were invited to participate. The inclusion and exclusion criteria were according to the major project. Participants must be enrolled and attending the 1st to 10th semester, with a minimum age of 18 years. Participants were excluded if they had any physical disabilities that limited the collection of anthropometric measures or were completing an internship off‐campus. A total of 286 undergraduate nursing students met the criteria and completed the survey. The questionnaires included standardized measures for demographic, academic, and lifestyle behaviors (e.g., tobacco use, alcohol use, physical activity level, sedentary behavior, and fruits and vegetables consumed). Latent class analysis was performed to identify any clustering of lifestyle behaviors. Descriptive analyses indicated that 3.1% of the students were smokers, 23.1% consumed alcohol, 34.3% were inactive, 85.0% were sedentary, and 80.8% did not consume recommended amounts of fruits and vegetables. Latent class analysis produced four distinct subtypes of health risk: (a) low‐health risk (33.57%); (b) moderate‐health risk (27.97%); (c) high‐health risk (19.58%); and (d) very high‐health risk (18.88%). Approximately 38.5% of students were in the very high or high‐risk classes. The proportion of students with very high and high‐health risks emphasizes the importance of health promotion programs for university nursing students.