Cite
HARVARD Citation
Yan, Y. et al. (2020). Quantitation of pyrazines in Baijiu and during production process by a rapid and sensitive direct injection UPLC-MS/MS approach. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Yan, Y. et al. (2020). Quantitation of pyrazines in Baijiu and during production process by a rapid and sensitive direct injection UPLC-MS/MS approach. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].