Cite
HARVARD Citation
Brahmbhatt, H. et al. (2020). Effect of polymerisation by microwave on the physical properties of molecularly imprinted polymers (MIPs) specific for caffeine. Polymer chemistry. 11 (36), pp. 5778-5789. [Online].
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Brahmbhatt, H. et al. (2020). Effect of polymerisation by microwave on the physical properties of molecularly imprinted polymers (MIPs) specific for caffeine. Polymer chemistry. 11 (36), pp. 5778-5789. [Online].