Caramel dye IV increases hepatic and renal oxidative stress injuries. Issue 2 (2020)

Record Type:: Journal Article
Title:: Caramel dye IV increases hepatic and renal oxidative stress injuries. Issue 2 (2020)
Main Title:: Caramel dye IV increases hepatic and renal oxidative stress injuries
Authors:: Moretto, Emerson Marins
Vargas, José Eduardo
Silva, Julia Spanhol da
Soares, Felix Alexandre Antunes
Is Part Of:: Integrative food, nutrition and metabolism. Volume 7:Issue 2(2020)
Journal:: Integrative food, nutrition and metabolism
Issue:: Volume 7:Issue 2(2020)
Issue Display:: Volume 7, Issue 2 (2020)
Year:: 2020
Volume:: 7
Issue:: 2
Issue Sort Value:: 2020-0007-0002-0000
Page Start:
Page End:
Publication Date:: 2020
Subjects:: Nutrition -- Periodicals
Nutrition disorders -- Periodicals
Metabolism -- Periodicals
Metabolism disorders -- Periodicals
616.39
Journal URLs:: http://www.oatext.com/Integrative_Food_Nutrition_and_Metabolism_(IFNM).php ↗
DOI:: 10.15761/IFNM.1000282 ↗
Languages:: English
ISSNs:: 2056-8339
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD Digital store
Ingest File:: 16808.xml