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HARVARD Citation
Angelino, D. et al. (2019). Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial. Journal of nutrition. 149 (10), pp. 1714-1723. [Online].